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Recipes
Recipe
Fruity Punch Gelatin
Makes 1 serving
Ingredients
- 1 package fruit-punch-flavored Juven®
- 3 tablespoons strawberry-flavored gelatin
- 1/3 cup boiling water
- 1/3 cup water, room temperature
- 8 raspberries or 1/4 cup favorite chopped fruit
Directions
In a small bowl, combine the gelatin and boiling water and stir until dissolved. In another bowl, combine Juven and 1/3 cup water and stir until dissolved. Combine the Juven mixture and gelatin mixture and add fruit. Pour all into serving bowl and refrigerate 2 hours or until set.
Note: This gelatin dessert will have a slightly soft-set texture.
Nutrition Information
Per Serving: | |
| Calories | 230 |
| Protein | 4g |
| Carbohydrate | 44g |
| Fat | 0g |
| Vitamin C | 9mg |
| Calcium | 200mg |
| Sodium | 150mg |
Juven Ingredients: | |
| Arginine | 7g |
| Glutamine | 7g |
| HMB | 1.5g |